May 27, 2022  
2019-2021 Graduate Catalog 
    
2019-2021 Graduate Catalog [ARCHIVED CATALOG]

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BIO 5338 - Food Systems Biology

(4 credits)

The biology of the food system is followed “from seed to plate” with regard to its impact on ecology and human physiology and pathology. BIO 5338 is cross-listed with an undergraduate course, BIO 4338. Student cannot receive credit for both courses.

Course revisions made after the Graduate Catalog publication date will be posted in the Graduate Catalog Addendum.



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