HS 460 - Nutrient Metabolism

(4)

Course addresses the metabolism of carbohydrates, proteins, fats, vitamins, and minerals. Associations with dietary requirements and disease processes, nutrient interactions, nutrient stability and bioavailability, and food sources will be covered. Replaces NH 450.
Prerequisite(s): (HS 301 or AHS 301 or NH 301) and (HS 310 or NH 340) and (HS 312 or NH 402).