Nov 24, 2024

2010-2011 Undergraduate Catalog

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2010-2011 Undergraduate Catalog [ARCHIVED CATALOG]

Nutrition and Health Minor

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A minor in Nutrition and Health is available to students in any degree program. A minimum GPA of 2.00 is required in each course for the minor.

A total number of 22 credits are required for the minor including

NH 300 - Organic and Biochemistry for Nutrition Sciences (4) Credits
NH 301 - Human Nutrition and Health (4) Credits
NH 311 - Contemporary Topics in Nutrition (2) Credits
NH 330 - Introduction to Food Science (3) Credits
NH 331 - Introduction to Food Science Lab (1) Credits
NH 340 - Nutrition and Lifecycles (4) Credits

Also required are four hours of the following electives

NH 401 - Sports Nutrition (2) Credits
NH 402 - Community Nutrition (2 to 4) Credits
NH 403 - Herbs, Supplements and Nutrition (2) Credits
NH 404 - Nutrition and Culture (2) Credits
NH 405 - Eating Disorders (2) Credits
NH 446 - Food Toxicology (2) Credits